B2B Outreach Caller for Restaurant Catering

We are looking for a friendly, confident, and organized B2B cold caller who speaks an Asian language and is familiar with Asian cuisine to support outreach for our restaurant, Koy. · You will be responsible for calling local businesses in the surrounding area to introduce Koy, id ...

The restaurant manager is responsible for managing the daily operations of a restaurant. · ...

Duties will include determining food portion sizes, planning menus, preparing meals, inspecting kitchens and training staff in food preparation. · ...

Serve food and beverages to customers in a timely manner, ensuring that the dining area is clean and welcoming. · ...

This is a Catering Coordinator role at Kitchen Hub in Toronto. · ...

Supervising Casino restaurant bar gaming floor outlet and catering operations maintaining the highest levels of guest relations. · ...

This position delivers quality, value priced dining, by cooking food to meet restaurant, catering and deli needs. · ...

I would like to redesign my takeaway menu and catering menu. · ,Trifold · Catering Menu digital · ,7 pages, · ,Catering Menu · Trifold · ...

We're looking for a · Sadie Growth Manager · to join the MONKEY team. In this role, you'll be on the front lines of Sadie's growth, identifying and engaging restaurant prospects and helping them discover how Sadie can transform their operations.You'll Be Responsible For · Activa ...

We are seeking a professional and highly responsive Bilingual Virtual Assistant (Spanish & English) to support a growing restaurant business.This role focuses on handling catering inquiries, booking catering orders, and managing all incoming emails in a timely and professional ma ...

We're looking for a Sadie Growth Manager to join the MONKEY team. In this role, you'll be on the front lines of Sadie's growth, identifying and engaging restaurant prospects and helping them discover how Sadie can transform their operations. · Activating Sadie modules within MONK ...

We are looking for a Sales Development Representative to join the MONKEY team. In this role, you will be on the front lines of Sadie's growth, identifying and engaging restaurant prospects and helping them discover how Sadie can transform their operations. · ...

This position delivers quality value priced dining by ensuring that quality food is produced to meet restaurant catering and deli needs supervising kitchen activities and maintaining up-to-date knowledge of all cooking stations. · ...

We are looking for an experienced restaurant marketing and paid ads expert to drive foot traffic, delivery orders and catering sales through Google and Meta advertising.This role is for someone who has real experience running ads for restaurants, understands local intent and know ...

We are looking for a friendly, confident, and organized B2B cold caller who is familiar with Japanese and/or Vietnamese cuisine to support outreach for our restaurant. · In addition to initial outreach, you will manage these new relationships by following up consistently, · nurtu ...

We are looking for an EXPERIENCED CATERING & EVENT SPECIALIST to plan supervise and manage food beverage services restaurants catering services. · ...

We are a fast-growing restaurant in NYC looking for a hands-on operations professional to work 40 hours/week for an initial 2-month engagement to build and optimize our operational systems. · Catering Operations (Top Priority) · ...

Assists catering managers and coordinators with the execution of events. Supervises and allocates the work of service staff including Waiters, Waitress and Bartenders. · ...

We are looking for a freelance sales professional to generate leads and close sales for commercial kitchen equipment. · Find and contact potential clients · Presentation of products and closing deals · ...

+The position oversees various locations for a catering firm and involves managing daily operations and staff performance. · +Analyze budget to boost and maintain restaurant profits · Evaluate daily operations · Modify food preparation methods and menu prices according to restaur ...