Full-time Pastry Baker - Edmonton, Canada - Italian Centre Shop

Italian Centre Shop

Verified Company

Edmonton, Canada

1 week ago

Posted by:

Sophia Lee

beBee Recruiter

Full time

Description

Italian Centre Shop is currently recruiting a Full-Time Pastry Baker to join our growing team at our Little Italy location Street) in Edmonton, AB.

Do you have a passion for customer service & great European Food?

How you help the team:

Prepare a wide variety of baked goods such as cakes, cookies, pies, danishes, etc. by following recipes and/or product directions
Keep and maintain records relating to inventory and production levels
Fill display case with finished pastries products
Greet customers in the bakery department in a timely manner
Answer customer questions and provide advice regarding products
Communicate customer requests to their Supervisor and/or Dept. Manager
Suggestion Selling
Measure and weigh out baking ingredients
Combine measured ingredients into bowls for mixing or blending
Set time and speed controls for mixing or blending machines to ensure consistency
Mix various ingredients to create fillings for cakes and pies, chocolate ganache, caramel sauces, fruits, etc.
Roll, knead, cut, or shape dough to form sweet rolls, pie crusts, tarts, cookies, or other products
Place dough or batter in pans, molds, or sheets
Set oven temperature and place items into hot ovens for baking
Observe color of products being baked and adjust oven temperature, humidity or conveyor speeds accordingly
Decorate pastries using different glazes, icings, and toppings
Wash and clean baking supplies by following sanitation and cleaning procedures
Meet deadlines given by management
Adhere to food safety and handling procedures
Keep work area clean and presentable
Complete all opening and closing procedures
Complete other duties assigned by management
Promote a positive company image by actively engaging with employees, customers, suppliers and the community
Represent ICS both in and out of the store
Share their ideas or observations with Supervisors in regard to new items or trends in the market

Qualifications:

High School or GED from an accredited school system or program preferred.
Enrolled in or have completed at least the first year of the Baking Apprenticeship Program
Minimum twoyears' experience in a bakery environment

You want to join a positive organization that embraces culture and diversity and allows everyone to be the best version of themselves at work, then visit our careers site to learn more about the company and the exciting opportunities available.