Cook - Lloydminster, Canada - Rolling Green Fairways Ltd.
4 weeks ago
Description
Education:
Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
Work setting:
- Restaurant
- Private club
- Rural area
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize and manage buffets and banquets
Supervision:
- Cook (general)
Security and safety:
- Criminal record check
Transportation/travel information:
- Own transportation
- Public transportation is not available
Work conditions and physical capabilities:
- Attention to detail
- Fastpaced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability:
- Dependability
- Excellent oral communication
- Flexibility
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
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