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    cook - Woodstock, Canada - BURRITO GUYZ

    BURRITO GUYZ
    BURRITO GUYZ Woodstock, Canada

    3 days ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 7 months to less than 1 year
    • Tasks

    • Inspect kitchens and food service areas
    • Train staff in preparation, cooking and handling of food
    • Order supplies and equipment
    • Supervise kitchen staff and helpers
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas
    • Manage kitchen operations
    • Address customers' complaints or concerns
    • Train staff in job duties, sanitation and safety procedures
    • Supervise and co-ordinate activities of staff who prepare and portion food
    • Supervise and check assembly of trays
    • Prepare food order summaries for chef
    • Establish methods to meet work schedules
    • Establish work schedules
    • Ensure that food and service meet quality control standards
    • Work Term: Permanent
    • Work Language: English
    • Hours: 35 hours per week

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