cook (BB-C2EFC)

Found in: Neuvoo CA

Specific Skills

Train staff in preparation, cooking and handling of food

Supervise kitchen staff and helpers

Organize and manage buffets and banquets

Order supplies and equipment

Manage kitchen operations

Inspect kitchens and food service areas

Clean kitchen and work areas

Prepare and cook complete meals or individual dishes and foods

Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

Team player

Reliability

Organized

4 days ago

Railside Bowl & Pizza Hut