The Captain's Boil

Cook (BB-A8891)

Found in: Talent CA

Employer The Captain's Boil Languages English Education Secondary (high) school graduation certificate Cook Categories Cook (general) Experience 2 years to less than 3 years Additional Skills Prepare dishes for customers with food allergies or intolerances Work Setting Restaurant Specific Skills Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Recruit and hire staff Organize and manage buffets and banquets Order supplies and equipment Manage kitchen operations Inspect kitchens and food service areas Prepare and cook special meals for patients as instructed by dietitian or chef Clean kitchen and work areas Maintain inventory and records of food, supplies and equipment Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Personal Suitability Flexibility Team player Client focus Dependability Reliability Organized

calendar_today8 hours ago


info Permanent Full Time

location_on Calgary, Canada

work The Captain's Boil

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