- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Organize and maintain inventory
- Prepare dishes for customers with food allergies or intolerances
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Repetitive tasks
- Tight deadlines
- Client focus
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
baker - Castlegar, Canada - Roots Modern Health Food
Roots Modern Health Food
Castlegar, Canada
5 days ago