Produce Clerk - Wingham, Canada - Fogal's Your Independent Grocer

Sophia Lee

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Sophia Lee

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Description

The Produce/Salad Bar Clerk is responsible for keeping sales counters stocked with attractively displayed products prepare (salads, fresh cut fruits, etc.), make and package department-related products; provide high-quality customer service; check product quantity and quality; package and stamp prices on products; carry out product rotation; ensure that the department is clean and tidy; adhere to company standards and policies in your work; and perform any other tasks deemed necessary as part of the job and/or by your supervisor.


SALAD BAR/PRODUCE CLERK RESPONSIBILITIES:


  • Participate in all manner of store maintenance and cleanliness
  • Comply fully with all health and safety procedures.
  • Prepare fresh cut salads, fruit trays and precut packages, veggie trays, etc. following recipe cards and ensuring quality products.
  • Ensure proper facing of products, and handle product damages and credits according to company policy.
  • Other duties as assigned

EFFORT AND WORKING CONDITIONS:


  • Physical Demands
  • Standing, walking, reaching, bending, twisting, ability to carry/lift

KNOWLEDGE AND SKILLS:


  • Ability to perform repetitive heavy lifting and cutting of fruits and vegetables.
  • Able to communicate both verbally and in writing; Excellent listening skills
  • Able to work efficiently as a part of a team as well as independently
  • Attention to detail in all areas of work
  • Good organizational, time management and prioritizing skills
  • Strong work ethic and positive team attitude
  • Ability to work in a fastpaced environment
  • Excellent customer service skills, interpersonal, organizational and communication skills
  • Able to build and maintain lasting relationships with customers.

Experience you bring:

The ideal individual would have some experience however this is not a requirement. We will provide you with training to set you up for success.


Availability:

This position could be offered to 2 part timers or 1 full timer. Salad bar shifts are typically 6-2:30 or 7-3:30 and produce department shifts are 7-3:30/8-4:30/9:30-6. A full time clerk must be available for 5x 8 hour shifts between the hours of 7am
- store close.


Job Types:
Full-time, Part-time, Permanent


Salary:
From $15.50 per hour


Schedule:

  • Day shift
  • Monday to Friday
  • Weekends as needed

COVID-19 considerations:
All current provincial and company policies are implemented.


Application question(s):

  • What is your availability to work?
  • Are there any days/times you are NOT available?
  • How many hours a week are you looking for?

Work Location:
In person

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