Sushi Chef - Toronto, Canada - Yuzuki Japanese Restaurant

Yuzuki Japanese Restaurant
Yuzuki Japanese Restaurant
Verified Company
Toronto, Canada

2 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter


Description
We are seeking a skilled and experienced Sushi Chef to join our team at Yuzuki. As a Sushi Chef, you will be responsible for preparing and presenting high-quality sushi dishes to our customers.

If you have a passion for sushi and enjoy working in a fast-paced restaurant environment, we would love to hear from you.


Duties:


  • Prepare and create a variety of sushi rolls, sashimi, nigiri, and other sushi dishes according to established recipes and standards
  • Ensure all ingredients are fresh and of high quality
  • Maintain cleanliness and organization of the sushi station and kitchen area
  • Follow proper food handling and safety procedures
  • Collaborate with the kitchen staff to ensure timely preparation and delivery of sushi orders
  • Assist with inventory management and ordering supplies as needed
  • Train and mentor junior sushi chefs as required

Skills:


  • Strong knowledge of sushi preparation techniques, including cutting, slicing, rolling, and presentation
  • Experience working in a fastpaced restaurant or sushi bar environment
  • Excellent knife skills and attention to detail
  • Knowledge of different types of fish, seafood, and other ingredients used in sushi preparation
  • Ability to work well under pressure and meet customer demands during peak hours
  • Strong communication skills to effectively collaborate with the kitchen team
  • Understanding of food safety regulations and best practices in the food industry
Salary and other related information will be discussed during the in-person interview.


If you are a talented Sushi Chef looking for an exciting opportunity to showcase your skills in a dynamic restaurant setting, we invite you to apply.


Salary:
From $20.00 per hour


Expected hours:
per week


Benefits:


  • Discounted or free food
  • Onsite parking

Flexible Language Requirement:

  • French not required

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Monday to Friday
  • Weekends as needed

Supplemental pay types:

  • Tips

Experience:

Sushi Making: 2 years (required)


Work Location:
In person

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