Assistant Food and Beverage Manager - London, Canada - Highland Country Club

Highland Country Club

Verified Company

London, Canada

3 weeks ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Highland Country Club is hidden away right in the heart of the city. We have been quietly building London's finest member-owned private club since 1922. Our challenging course has the most talked about view in the city and with extensive clubhouse renovations and unparalleled hospitality and service, Highland is a secret worth exploring.

Highland's close proximity to downtown London offers a spectacular view of the city, while the course's mature trees and quiet surroundings provide a wonderful sense of intimacy.

Those who take a closer look will find themselves richly rewarded as Highland Country Club offers one of the finest recreational facilities in London.

Highland Country Club is looking to fill the position of Assistant Food and Beverage Manager.

Duties and responsibilities

Provide a consistently exceptional experience for all members.
Assist with inventory management and ordering
Offer members knowledgeable, personalized service.
Planning, training, supervising dining/banquet room staff.
Supervise the physical appearance of the dining room/pub/banquet lounge area and work stations and implement cleaning schedules
Supervise the appearance of dining room tables, including table linens, napkins, silverware, table setup, centerpieces, menus and closing duties for staff.
Schedule work assignments for all dining room staff assigning specific tasks and spot checking to ensure standards are met
Assist staff on the floor when needed.
Perform other duties as required.

Requirements:

Ability to be accurate, concise, detail oriented and make independent decisions.
Ability to communicate effectively and respectfully with members and staff at all levels of the organization.
Exemplary interpersonal skills and ability to work cooperatively as a member of a team.
Effective time management skills to organize and prioritize workload.
Able to work flexible schedules including nights, weekends and holidays.
Is well groomed and polite at all times.

Preferred Education and Experience:

Minimum 5 years in a food and beverage role, with 2+ years in a similar role.
Thorough knowledge of fine dining service procedures and functions.
Smart Serve certified, required.

Must have own transportation and be eligible to legally work in Canada.

Job Types:
Full-time, Permanent

Salary:
$20.00-$25.00 per hour

Work Location:
In person