Baker - Thornhill, Canada - LAYMOON RESTAURANT & CAFE

Sophia Lee

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Sophia Lee

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Description

Education:

  • Expérience:

Education:


  • Secondary (high) school graduation certificate

Work setting:


  • Café

Tasks:


  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Requisition or order materials, equipment and supplies
  • Bake mixed dough and batters
  • Train staff in preparation, cooking and handling of food
  • Prepare special orders
  • Supervise baking personnel and kitchen staff
  • Draw up production schedules
  • Train staff
  • Ensure that the quality of products meets established standards
  • Schedule staff
  • Inspect kitchen and food service areas
  • Organize and maintain inventory
  • Oversee sales and merchandising of baked goods
  • Prepare dishes for customers with food allergies or intolerances

Supervision:


  • 34 people

Food specialties:


  • Breads and rolls

Work conditions and physical capabilities:


  • Attention to detail
  • Fastpaced environment
  • Handeye coordination
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Tight deadlines
  • Work under pressure

Personal suitability:


  • Accurate
  • Dependability
  • Judgement
  • Reliability
  • Team player

Experience:


  • 1 year to less than 2 years

Other benefits:


  • Free parking available
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 40 hours per week

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