Mixologist - Etobicoke, Canada - Delta Toronto Airport Hotel
Description
The Delta Hotels by Marriott Toronto Airport & Conference Centre, 433 premium guestroom hotel with its 60,000 sq. ft.of meeting space, a full service Starbucks and four additional dining venues is located near Toronto's Pearson International Airport, featuring a new streamlined design to allow guests the essentials needed for both business and leisure stays.
In-room bottled water and free Wi-Fi are just a few of the many standards now in place at the Delta Toronto Airport.
A destination bar and restaurant is located in the lobby for the ultimate travel experience.Lot 41 Social Bar & Table offers eight taps, an eclectic and unique wine list, an extensive offering of sharing plates and professional mixologists to entertain.
Lot 41 Social Bar & Table is not only a place to eat and drink, it is a true social experience
As a member of our hip, chic and vibrant concept restaurant, you are one of many characters bubbling over with personality, humor, kindness and sincerity.
With a positive attitude and strong work ethic, you aim to please each and every guest that arrives by delivering a memorable experience, one they will not soon forget.
You are friendly, dynamic and knowledgeable and willing to share those traits with the team.The Essentials
Responsibilities and essential job functions include but are not limited to:
Delivers legendary customer service with a warm and friendly welcome, makes the guest comfortable and shares knowledge of our food and beverage offerings including personal recommendations.
Your strong organization skills creates and maintains a clean workplace and ensures that all resources and product are in place allowing you to put the guest first and foremost.
Contributes to a positive team environment reinforcing good morale, respect and integrity of others.
Assists with new team member on-boarding by reinforcing performance standards and giving respectful coaching as required.
Works in compliance with Health & Safety regulations and department and hotel policies and procedures including cash handling and security.
Responsible for transactions utilizing POS and cash handling skills
Performs the duties of server when required
The Bare Maximum
(knowledge, skills and ability)
- Knowledge and passion for highquality spirits, cocktails, wine, craft beer, food and hospitality
- Strong people skills (interpersonal, work as a team, build relationships)
- Outgoing and friendly
- Available from 11 am to 7:30 pm. One day during the week and weekends.
- Able to stand for majority of shift, some heavy lifting, walk for an extended period of time, lifting, carrying, bending, reaching, stopping and placing objects
The Requirements
- Previous Hotel/Restaurant bartender experience required
- Knowledge of mixology
- Smart Serve Certification required
- Food Handling Certification preferred
- Computer/POS register and bar equipment usage
Job Types:
Part-time, Permanent
Salary:
$18.07-$19.07 per hour
Benefits:
- Casual dress
- Company events
- Dental care
- Discounted or free food
- Extended health care
- Onsite parking
Schedule:
- Day shift
- Evening shift
- Weekends as needed
Supplemental pay types:
- Tips
Application question(s):
- This position requires an availability commitment of 11am to 7:30pm. One day during the week and weekends. Can you meet this requirement? Please answer yes or no
Experience:
- Bartending: 2 years (required)
Licence/Certification:
- Smart Serve certification with expiry later than 2023 (required)
Work Location:
In person
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