Line Cook - Winnipeg, Canada - Taverna Rodos Restaurant & Lounge
Taverna Rodos Restaurant & Lounge
Winnipeg, Canada
Verified Company
2 weeks ago
Description
Education:
Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
Work setting:
- Restaurant
Cook categories:
- Cook (general)
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
