Kitchen Supervisor - Winnipeg, Canada - Ramallah Cafe Inc
1 month ago
Description
Education:
Secondary (high) school graduation certificate
- Experience: Will train
Work setting:
- Restaurant
- Urban area
- Café
Tasks:
- Establish methods to meet work schedules
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Manage kitchen operations
- Inspect kitchens and food service areas
Supervision:
- 510 people
- Kitchen and food service helpers
Transportation/travel information:
- Public transportation is available
Work conditions and physical capabilities:
- Fastpaced environment
- Work under pressure
- Standing for extended periods
- Repetitive tasks
- Attention to detail
Personal suitability:
- Team player
- Dependability
- Reliability
- Organized
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 50 hours per week
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