Cook / Food Services Worker - Brockville, Canada - Sherwood Park Manor

Sherwood Park Manor

Verified Company

Brockville, Canada

1 week ago

Posted by:

Sophia Lee

beBee Recruiter

Description

Position Title:
Cook / Food Services Worker

Reports to:
Support Services Manager

Job Location:
Brockville, Ontario

Salary Range / Classification:
$20.99 per hour

Job Type:
Two (2), full-time permanent positions, one (1) part-time

Organizational Background

Sherwood Park Manor Long Term Care Home is a full-service non-profit, non municipal Nursing Home licensed by the Ontario Ministry of Health and Long-Term Care and governed by a volunteer Board of Directors.

The Manor, as is commonly referred to, has a rich and interesting history and maintains a high profile in our local community.

Our Vision is:
"A choice to celebrate living"

Our Values are:
Choice, Collaboration, Compassion, Professionalism, Respect and Safety.

Position Overview
Reporting to the Service Support Manager, the Cook / Food Services Worker prepares food to residents of the Manor.

Key Tasks and Responsibilities

Read write and accurately follow written and verbal instructions they relate to food preparation, storage and serving protocols
Follow with accuracy the specific needs and requirements of each resident's diet

Skills and Knowledge

Certified as a Cook, Apprentice, Cook 2 (assistant) mandatory or Food Service Worker Course and kitchen experience
Completion of high school (grade 12)
Completion of a Food Safety Awareness Program Certificate
Have working knowledge of therapeutic diets and portion control
Ability to work and communicate effectively with the residents of a LTC home
Ability to work under stress
Strong communication skills and ability to work within a team
Previous experience providing laundry and / or sanitation services an asset
Previous experience working in a longterm care home an asset

Working Conditions:

Stand and walk for long periods
Sit for short periods
Bend, stoop, and carry
Push/pull wheeled equipment
Safely transfer and lift (up to 20 kg.) in accordance with Sherwood Park Manor's transfer and lift procedures Work in a busy environment with interruptions and multiple ongoing priorities.
Performing tasks during the summer months without climate control.
Use of cooking equipment and cleaning and maintenance of said equipment
Work day, and evening shifts; weekends, holidays and for callin shifts
Manor policies require all employees to properly wear surgical masks and N95 when necessary
Obtain and pass a Vulnerable Sector Check, if one available must be less then 6 months old
Must have an up to date 2 step TB test

Signing Bonus:

Commitment to Diversity and Accessibility
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