Assistant General Manager - Saskatoon, Canada - Churchill Brewing

Description

Job Title Assistant Manager - Front of House Operations

Churchill Brewing Company offers beer drinkers a locally-sourced selection of brews based on Canada's rich history and tradition of excellence.

By joining Churchill Brewery, you will become a part of a dynamic team that values collaboration, continuous learning and work-life balance.

We value and reward our employees' hard work. As part of our team you will be supported in your career growth.

The new Churchill Brewery Tap Room restaurant menu will align with our passion for craft beer and consist of made from scratch food from the freshest ingredients available.

What You'll Do:

• You will assist the General Manager with most aspects of front of house restaurant management including:
• Manage the floor while on shift
• this includes ensuring all team members are living by our core value, assisting on the floor with food running, busing, expo and table maintenance.
• Assist the GM in all operations this includes daily cash, payroll, recruitment and terminations, inventory, labour costs, food costs, training and scheduling.
• Coach team members to ensure consistency of performance, food quality, food plating and customer service with an emphasis on doing things right.
• Ensure that opening and closing checklists are completed up to established operating standards.
• Approve discounts and promo's as required.
• Strive to enhance guest experiences at every opportunity with a focus on customer satisfaction. Handle guest conflicts and concerns with tact and professionalism.
• Work each shift with a safety mindset. Be proactive in regards front of the house and back of the house safety (food safety, potential hazards for employees or guests).
• Live our core value: Taking Care of People.

Who You Are:

• You may have experience as an Assistant Manager in a fastpaced restaurant environment. Consideration towards people with the right attitude who have experience in a fastpaced restaurant environment.
• You understand the daytoday operations of a restaurant.
• You pride yourself on your customer service skills, your ability to make people feel at home, your reliability and your ability to keep upbeat even during the busiest shifts.
• You smoothly sail through stressful moments are able to create a positive atmosphere for the team and guests at all times.
• You are solution focused and resourceful you think on your feet effectively to find resolutions to situations.
• You are able to manage time effectively and prioritize tasks without skipping a beat.

We thank all applicants for their interest however only those selected to proceed will be contacted.

Job Types:
Full-time, Permanent


Salary:
$45,000.00-$50,000.00 per year


Benefits:

• Dental care
• Extended health care
• Vision care

Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Monday to Friday
• Weekends as needed

Supplemental pay types:

• Tips

Experience:

• Hospitality: 3 years (required)

Language:

• English (required)

Licence/Certification:

• Smart Serve (required)

Ability to Commute:

• Saskatoon, SK S7N 1Z3 (required)

Ability to Relocate:

• Saskatoon, SK S7N 1Z3: Relocate before starting work (required)

Work Location:
In person