Head Chef/manager - Gatineau, Canada - Mings Restaurant
1 month ago
Description
About us
We are a small family owned Chinese Restaurant in Gatineau. Our goal is to serve good food to our clients.
Our work environment includes:
- Food provided
- Casual work attire
- Relaxed atmosphere
- Extensive experience in the kitchen, especially in Chinese cuisine. (asset)
- Able to work in a busy restaurant environment and capable of multitasking effectively
- Speaks English or Chinese. French is an asset
- Responsible and highly organized
Responsibilities:
- Food prep
- Create and maintain a safe and sanitary kitchen environment.
- Ensure that all food is prepared according to health codes and regulations.
- Monitor inventory of ingredients and kitchen supplies
- Maintain food quality and portion control
Job Types:
Full-time, Permanent
Salary:
$50,000.00-$65,000.00 per year
Benefits:
- Casual dress
- Discounted or free food
- Onsite parking
Flexible Language Requirement:
- English not required
- French not required
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Monday to Friday
- Overtime
- Weekends as needed
Supplemental pay types:
- Bonus pay
- Retention bonus
Ability to commute/relocate:
- Gatineau, QC J8R 1B3: reliably commute or plan to relocate before starting work (required)
Application question(s):
- Do you have experience with Chinese or East Asian cuisine?
- Anything you would like to mention or share.
Language:
- English, Chinese, or French (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Shift availability:
- Day Shift (preferred)
- Night Shift (preferred)
Willingness to travel:
- 25% (preferred)
Work Location:
In person
More jobs from Mings Restaurant
-
Cook
Nepean, Canada - 3 days ago
-
Head Chef/manager
Gatineau, Canada - 3 weeks ago