No more applications are being accepted for this job
- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year
- Restaurant
- Organize and set up bar
- Clean bar area and wash glassware
- Serve food or snacks
- Clean draft beer system
- Hire and dismiss staff
- Advise on wine selection
- Provide recommendations on drink selections
- Schedule staff
- Train staff
- Collect cash, credit/debit cards or other payment for beverages
- Store beverage and food products
- Order bar stock and maintain inventory and control of bar stock
- Address customers' complaints or concerns
- Enforce provincial/territorial liquor legislation and regulations
- Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week