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St. John's

    Food Service Supervisor - St. John's, Canada - St. John's Fish Exchange Kitchen & Wet Bar

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    Description

    Education:

    • Expérience:

    Education:


    • Secondary (high) school graduation certificate
    - or equivalent experience


    Tasks:


    • Establish methods to meet work schedules
    • Supervise and coordinate activities of staff who prepare and portion food
    • Hire food service staff
    • Ensure that food and service meet quality control standards
    • Address customers' complaints or concerns
    • Maintain records of stock, repairs, sales and wastage
    • Prepare and submit reports
    • Balance cash and complete balance sheets, cash reports and related forms

    Supervision:

    people


    Screening questions:


    • Are you currently a student?
    • Are you currently legally able to work in Canada?
    • Are you willing to relocate for this position?
    • Do you have previous experience in this field of employment?
    • What is the highest level of study you have completed?

    Experience:


    • 3 years to less than 5 years
    • Durée de l'emploi: Temporaire
    • Langue de travail: Anglais
    • Heures de travail: 40 hours per week


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