cook - Edmundston
1 day ago
Job summary
Overview
Languages French Education No degree certificate or diploma Experience Will train On site Work must be completed at the physical location Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Maintain inventory and records of food supplies and equipment Clean kitchen and work areas Experience and specialization Cuisine specialties Canadian Japanese cuisine Additional information Work conditions physical capabilities Attention to detail Fast-paced environment Handling heavy loads Physically demanding Standing for extended periods Work under pressure Personal suitability Dependability Judgement Organized Reliability Team player Benefits Financial benefits Gratuities Other Benefits Learning training paid by employer On-site amenities
Job description
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