Food Service Supervisor - Hamilton, Canada - Shrii kodiyar Inc
1 week ago
Description
Education:
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- Experience: Experience an asset
Work site environment:
- Wet/damp
Work setting:
- Restaurant
Tasks:
- Establish methods to meet work schedules
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Hire food service staff
- Ensure food service and quality control
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Supervise and check delivery of food trolleys
- Establish work schedules
Supervision:
- 34 people
- Food and beverage servers
- Kitchen and food service helpers
Work conditions and physical capabilities:
- Fastpaced environment
- Combination of sitting, standing, walking
- Standing for extended periods
- Walking
- Physically demanding
Personal suitability:
- Excellent oral communication
- Flexibility
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 37.5 to 40 hours per week
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