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- Education: College/CEGEP
- Experience: 2 years to less than 3 years
- Manage staff and assign duties
- Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales
- Determine merchandise and services to be sold
- Implement price and credits policies
- Locate, select and procure merchandise for resale
- Develop and implement marketing strategies
- Plan budgets and monitor revenues and expenses
- Determine staffing requirements
- Resolve issues that may arise, including customer requests, complaints and supply shortages
- Plan, organize, direct, control and evaluate daily operations
- Recruit, hire and supervise staff and/or volunteers
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Adaptability
- Hardworking
- Time management
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Work Term: Permanent
- Work Language: English
- Hours: 32 to 37.5 hours per week
retail sales manager - Toronto, Canada - KITCHEN NATION
