General Manager - Saskatoon, Canada - Browns Socialhouse Lawson Heights
3 weeks ago
Description
Browns Socialhouse Lawson is looking for a motivated restaurant professional, ready to join our team of restaurateurs as a General Manager.
This person will be responsible for creating a positive and energetic work environment. Coupled with a commitment to service excellence, accountability for daily operations, and acute attention to detail. We are looking for people who love the industry, who see their future in the industry and want the opportunity to be successfulWe are looking for someone who:
- Is interested in working in a dynamic and face-paced environment
- Is a strong leader and communicator, who has a handson approach to their craft.
- Values the importance of creating a strong relationship with staff and the Owner/Operators
- Recognises the development of their team is their path to success
- Wants an opportunity to be part of our growth and expansion.
Role/Responsibilities:
- Maintain/support the high standard of quality represented in our Food and Beverage programs
- Coordinate and conduct preshift meetings
- Maintain daily communication for Food, Wine and Beverage details as they relate to service
- Ability to create and culture a work environment where staff development and good work are recognized
- Increase check average, profitability and restaurant sales annually
- Accurately report all costsMeet or exceed all budgets
Requirements:
- At least three years of supervisory or management experience working in the restaurant industry actively planning, coordinating, managing all aspects of the operation
- Excellent interpersonal skills, guest services, and oral/written communication skills
- A commitment to furthering your career through hard work and dedication, team developmentStrong commitment to the highest quality service standards
- Strong Computer and office administration skills
- Ability to train effectively and execute to deliver a great guest experience
- Demonstrate a passion for food, beverage and all things related to the restaurant business
- Ability to build and foster relationships
- High attention to detail
Your compensation package includes:
Total job compensation ( base / bonus / other ) is 75k +
Sunday - Monday off
Food Allowance
An opportunity to grow with the company as it executes its vision.
If you are ready to run with one of Canada's fastest-growing franchises, we want to meet you.
Job Types:
Full-time, Permanent
Salary:
$55,000.00-$60,000.00 per year
Benefits:
- Dental care
- Extended health care
Schedule:
- Day shift
- Night shift
Supplemental pay types:
- Bonus pay
- Tips
Experience:
Restaurant Leadership: 5 years (preferred)
Work Location:
In person
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