Cook/line Cook - Tottenham, Canada - Clover's Pub Bar & Grill

Sophia Lee

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Sophia Lee

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Description
'''Duties'''

  • Prepare and cook menu items according to recipes and quality standards
  • Follow proper food handling and safety procedures to ensure the health and safety of customers and staff
  • Assist in the development and execution of new menu items
  • Maintain a clean and organized work area
  • Collaborate with other kitchen staff to ensure timely and efficient service
  • Monitor inventory levels and communicate any shortages or discrepancies to management
'''Experience'''

  • Previous experience in the food industry, preferably as a line cook or similar role
  • Knowledge of food safety regulations and best practices
  • Ability to work in a fastpaced environment while maintaining attention to detail
  • Strong communication skills and ability to work well within a team
  • Flexibility to work various shifts, including evenings, weekends, and holidays


As a Line Cook, you will play a crucial role in ensuring the quality and consistency of our menu items.

Your attention to detail, culinary skills, and commitment to food safety will contribute to the overall success of our restaurant.


Benefits:


  • Competitive pay based on experience
  • Opportunities for career growth and advancement within the company
  • Employee meal discounts
  • Positive work environment with a supportive team

Job Types:
Full-time, Part-time


Pay:
$16.55-$20.00 per hour

Expected hours: 30 per week


Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Monday to Friday
  • Morning shift
  • Night shift

Supplemental pay types:

  • Tips

Experience:


  • Cooking: 1 year (preferred)

Language:


  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location:
In person

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