sushi chef - Surrey, Canada - SHOGUN COMMERCE LTD

    SHOGUN COMMERCE LTD
    SHOGUN COMMERCE LTD Surrey, Canada

    2 weeks ago

    Default job background
    Description
    • Education: Other trades certificate or diploma
    • Experience: 2 years to less than 3 years

      • Work setting

    • Restaurant

      • Ranks of chefs

    • Sushi chef

      • Tasks

    • Maintain records of food costs, consumption, sales and inventory
    • Demonstrate new cooking techniques and new equipment to cooking staff
    • Create new recipes
    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Supervise cooks and other kitchen staff
    • Prepare and cook meals or specialty foods
    • Arrange for equipment purchases and repairs
    • Plan menus and ensure food meets quality standards
    • Train staff in preparation, cooking and handling of food

      • Certificates, licences, memberships, and courses

    • Cook Trade Certification

      • Cuisine specialties

    • Sushi preparation techniques
    • Japanese cuisine

      • Work conditions and physical capabilities

    • Fast-paced environment
    • Attention to detail

      • Personal suitability

    • Efficient interpersonal skills
    • Reliability
    • Team player

      • Screening questions

    • Are you available for shift or on-call work?
    • Are you currently legally able to work in Canada?
    • Do you have previous experience in this field of employment?
    • Work Term: Permanent
    • Work Language: English
    • Hours: 38 to 40 hours per week