Bartender - Part Time - Vancouver, Canada - Hyatt Regency Vancouver
Description
Summary
At Hyatt, we believe our guests select Hyatt because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences.
- Discounted lodging accommodations at Hyatt worldwide
- Discounts on food and beverage
- Discounted transit passes
- Wellbeing programs
- Recognition programs
- Tuition reimbursement
- Excellent training and professional development
Hyatt Regency Vancouver is seeking a dedicated, professional, customer service-oriented individual to join the
Beverage team as a Part Time - Bartender.**
Starting wage is at $17.72 per hour plus gratuities, after 6 months wage is at $20.68 per hour plus gratuities, and after a year of service wage is at $23.63 per hour plus gratuities.
Being part of our Hyatt Regency Vancouver family means always having the opportunity to be yourself. We are passionate about diversity, equity and inclusion. Our teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. We constantly strive to reflect the world we care for as a team that learns and grows together. Be a part of something bigger.
Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a family that values respect, integrity, humility, empathy, creativity and fun. Your perfect opportunity.
At Hyatt, diversity, equity and inclusion are at the core of our purpose, _to care for people so they can be their best_.
In the spirit of respect, reciprocity and truth, we gratefully honour and acknowledge that the lands on which we have the privilege to live and work are part of the traditional, ancestral and unceded territory of the Coast Salish Peoples (xwməθkwəy̓əm (Musqueam), skwxwú7mesh (Squamish), and səlilwətaɬ (Tsleil-Waututh) Nations).
Finally, we acknowledge all Nations - Indigenous and non - who live, work and play on this land and who honour and celebrate this territory.
This sacred gathering place provides us with an opportunity to engage in and demonstrate leadership on reconciliation.Qualifications:
Qualifications
- Must have BC Serving It Right certificate
- Must have Food Safe Level 1 certificate
- Must be available to work various shifts which include weekends and holidays depending on business needs
- Must be available to work shifts that start at 10:00am and be able to work shifts that end at 2:00am
- Must have at least one year bartending experience in a hotel, restaurant or pub setting
- Previous customer service experience is a must
- Must be able to carry engaging conversations with all guests
- Previous cash handling experience preferred
- Must have good upselling skills
- Must be an excellent team player and be able to work and communicate with a diverse group of individuals
- Must be able to work with mínimal supervision
- Must be able to make sound decisions and have a keen sense of judgment
- Must have an upbeat personality and remain positive and professional at all times
- Must have refined verbal communication skills
- Knowledge of a second language is considered an asset
Physical Aspects of Position (include but are not limited to):
- Constant standing and walking throughout shift
- Frequent lifting and carrying up to 30 lbs.
- Occasional kneeling, pushing, pulling
- Occasional ascending or descending ladders, stairs and ramps
- Capable of performing repetitious duties
- Must be able to comply with all safety and sanitation procedures
- Must have a neat appearance and be well groomed
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