Clerk Meat-PT - Parksville

Only for registered members Parksville, Canada

1 month ago

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Job summary

The Meat Clerk is responsible for carrying out the full range of duties of the position in a professional, responsible accurate and timely fashion.

Responsibilities

  • Adhere to all Food Safety Protocols Standard Operating Procedures Health and Safety corporate policies other programs initiatives
  • Order receive prep merchandise meat product in accordance with company inventory control procedures as required

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