Quality Assurance Coordinator - Cambridge, Canada - Parrish & Heimbecker, Limited

Sophia Lee

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Description

Quality Assurance Coordinator

P&H Milling Group

Cambridge, ON


Join our team that shares your Passion & Heart for Canadian agriculture Parrish & Heimbecker, Limited (P&H) has an opportunity for a motivated, forward-thinking, and dedicated individual as a Quality Assurance (QA) Coordinator based in Cambridge.


Work and grow with a family-owned company.
Join our team with Purpose & History P&H's roots go back over 110 years.

We have always been a Canadian, family-owned and managed agri-business that understands the qualities and conditions needed for meaningful growth.

Our corporate culture values are family values; honesty and integrity with a focus on listening and continuous learning. Like family, we support our staff to always do better.


With over 70 locations spanning from coast to coast, and trade links around the globe, P&H is growth-oriented, diversified and vertically integrated with operations spanning across grain merchandising, flour milling, crop input distribution and animal feed production.


Skills and experience for the next step in your career.


Reporting to the QA Manager, this role is responsible for maintaining and improving Quality and Food Safety Standards at the Fountain Street Warehouse.

This role will involve working with warehouse supervisors and employees to ensure that all procedures are being followed as per BRCGS.


Your day-to-day
activities will include:


  • Maintain the documentation as required by the BRCGS (GMP/HACCP, Process CP's and CCP's) and FSMA Food Safety Program.
  • Respond to customer inquiries and concerns
  • Conduct investigations on nonconforming products (Food Quality or Safety) and customer complaints
  • Document and complete internal/customer summary reports and follow up on the completion of CAR's
  • Participate in Food Safety Audits (BRC, FSMA, Kosher, CFIA and customer).
  • Conduct and participate in internal audits and inspections
  • Assist in maintaining food safety procedures and SOPs.
  • Provide annually or as needed Food Safety training to warehouse management and employees.
  • Participate in the monthly Senior Management Commitment Meeting.
  • Back up to the Lab Tech and QA Manager as needed.
  • Assist in the completion of traceability and mass balance exercises
  • College diploma or university degree in Food Science, Agriculture, Chemistry, or related fields and at least two years of experience directly coordinating a Food Safety Program.
  • Knowledge and experience with BRCGS and HACCP
  • Possess strong communication (both oral and written) and documentation skills and be able to constructively work individually or collaborate within a team environment.
  • Must have good organizational and interpersonal skills and ability to multitask and meet project deadlines.
  • Proficient in Microsoft Office (Word, Excel, Outlook, PowerPoint).
We thank all applicants, but only those selected for an interview will be contacted.

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