No more applications are being accepted for this job
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Establish methods to meet work schedules
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
- 1 to 2 people
- 3-4 people
- Fast-paced environment
- Work under pressure
- Client focus
- Excellent oral communication
- Flexibility
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
food service supervisor - Saskatoon, Canada - Great Buffet of China
