Retail Meat Cutter - North York, Canada - Naan Kabob
Description
Education:
No degree, certificate or diploma
- Experience: Experience an asset
Work setting:
- Large restaurant and hotel
Tasks:
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Price meat products
- Sell meats to customers
- Grind meats
- Train meat cutters
- Make special sausages
- Slice cooked meats
- Prepare special orders
Work conditions and physical capabilities:
- Fastpaced environment
- Standing for extended periods
- Attention to detail
- Physically demanding
- Handling heavy loads
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
