cake decorator - Burlington, Canada - Baskin Robbins

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: 1 year to less than 2 years
    • Tasks

    • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
    • Requisition or order materials, equipment and supplies
    • Bake mixed dough and batters
    • Prepare special orders
    • Frost and decorate cakes and baked goods
    • Ensure that the quality of products meets established standards
    • Operate machinery
    • Organize and maintain inventory
    • Work conditions and physical capabilities

    • Attention to detail
    • Hand-eye co-ordination
    • Manual dexterity
    • Screening questions

    • Are you currently a student?
    • Are you currently legally able to work in Canada?
    • Do you have previous experience in this field of employment?
    • What is your current field of study?
    • Work Term: Permanent
    • Work Language: English
    • Hours: 30 to 40 hours per week