Baker - Edmonton, Canada - Prestigio Bakery & Bistro
3 weeks ago
Description
Education:
College/CEGEP
- Experience: 2 years to less than 3 years
Work setting:
- Bake shop
Tasks:
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Train staff
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
Supervision:
- 1 to 2 people
Food specialties:
- Breads and rolls
- Desserts and pastries
Work conditions and physical capabilities:
- Ability to distinguish between colours
- Attention to detail
- Fastpaced environment
- Handeye coordination
- Repetitive tasks
- Tight deadlines
Personal suitability:
- Accurate
- Dependability
- Excellent oral communication
- Judgement
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
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