Line Cook - Calgary, Canada - Chairman's Steakhouse

Chairman's Steakhouse
Chairman's Steakhouse
Verified Company
Calgary, Canada

1 month ago

Sophia Lee

Posted by:

Sophia Lee

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Description
Job description


ABOUT THE JOB

Position:
Line Cook


Job Duties:


  • Prepare and cook full course meals,
  • Ensure quality of food is top notch and consistent,
  • Work with specialized cooking equipment,
  • Ensure that kitchen, all food prep areas and all food storage areas meet cleaning standards,
  • Follow recipes and presentation specifications,
  • Meet dietary requirements where required,
  • Clean and maintain station.
  • Perform closing duties as assigned by management

Requirements:


  • Minimum 2 year related experience,
  • Strong work ethic
  • Ability to communicate well with back and front of house staff
  • Demonstrated experience in high volume restaurant required.

We select only the best. Without great people, we would not be here. We want you to be a part of it
Work remotely

  • No

Job Types:
Full-time, Permanent


Salary:
$16.00-$21.00 per hour


Schedule:

  • 810 hour shift

Supplemental pay types:

  • Tips

Experience:


  • Cooking: 2 years (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (required)

Salary:
$18.00-$20.00 per hour


Flexible Language Requirement:

  • French not required

Schedule:

  • 8 hour shift

Supplemental pay types:

  • Overtime pay
  • Tips

Experience:


  • Cooking: 2 years (required)

Work Location:
In person
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