No more applications are being accepted for this job
- Education: No degree, certificate or diploma
- Experience: 2 years to less than 3 years
- Restaurant
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Cantonese cuisine
- Sushi preparation techniques
- Japanese cuisine
- Vegetarian
- Fast-paced environment
- Physically demanding
- Client focus
- Dependability
- Judgement
- Organized
- Reliability
- Team player
- Recognized employer
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
cook - Newmarket, Canada - KB Upper Canada Inc
