No more applications are being accepted for this job
- Education:
- Expérience:
- No degree, certificate or diploma
- Restaurant
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Manage kitchen operations
- Cook (general)
- Dependability
- Judgement
- Team player
- 1 year to less than 2 years
- Other benefits
- Durée de l'emploi: Temporaire
- Langue de travail: Français
- Heures de travail: 40 hours per week
cook - Saint-Sauveur, Canada - 9375-6369 Québec inc.
9375-6369 Québec inc.
Saint-Sauveur, Canada
2 weeks ago