sushi chef - Nanaimo, Canada - Limbros Food Services Inc.

    Limbros Food Services Inc.
    Limbros Food Services Inc. Nanaimo, Canada

    2 weeks ago

    Default job background
    Description
    • Education: Secondary (high) school graduation certificate
    • Experience: Experience an asset

      • Work site environment

    • Cold/refrigerated
    • Non-smoking

      • Ranks of chefs

    • Sushi chef

      • Tasks

    • Demonstrate new cooking techniques and new equipment to cooking staff
    • Instruct cooks in preparation, cooking, garnishing and presentation of food
    • Supervise cooks and other kitchen staff
    • Prepare and cook food on a regular basis, or for special guests or functions
    • Prepare and cook meals or specialty foods
    • Estimate food requirements and food and labour costs
    • Plan menus and ensure food meets quality standards
    • Prepare dishes for customers with food allergies or intolerances
    • Train staff in preparation, cooking and handling of food
    • Leading/instructing individuals

      • Transportation/travel information

    • Public transportation is available

      • Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Physically demanding
    • Attention to detail
    • Combination of sitting, standing, walking

      • Personal suitability

    • Dependability
    • Flexibility
    • Initiative
    • Organized
    • Reliability
    • Work Term: Permanent
    • Work Language: English
    • Hours: 40 hours per week