Assistant Cook - Abbotsford, Canada - DENNY'S RESTAURANTS

Sophia Lee

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Sophia Lee

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Description

Education:
Secondary (high) school graduation certificate

  • Experience: 2 years to less than 3 years

Work setting:


  • Restaurant
  • Urban area

Cook categories:


  • Cook (general)
  • Line cook
  • Short order cook

Tasks:


  • Prepare and cook complete meals or individual dishes and foods
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

Cuisine specialties:


  • Canadian

Security and safety:


  • Bondable

Transportation/travel information:


  • Public transportation is available

Personal suitability:


  • Flexibility
  • Reliability

Health benefits:


  • Dental plan
  • Health care plan
  • Vision care benefits

Long term benefits:


  • Group insurance benefits
  • Life insurance
  • Other benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

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