Part Time Line Cook - Belleville, Canada - Chilangos Mexican Restaurant

Chilangos Mexican Restaurant
Chilangos Mexican Restaurant
Verified Company
Belleville, Canada

2 weeks ago

Sophia Lee

Posted by:

Sophia Lee

beBee Recruiter


Part time
Description
Do you like Mexican food, teamwork, and a fun, family-friendly environment? Then Chilangos is looking for you

Chilangos Mexican Restaurant started at the Belleville Waterfront & Multicultural Festival ten years ago. It's a family-owned Mexican food restaurant recognized for its authentic dishes, great atmosphere, and excellent customer service. We're seeking Line Cooks to continue operating at our high standards and join our incredible team.


Requirements:


  • You preferably have at least 6 months of experience in kitchen preparation and cooking. It's an asset if you have a Culinary certification.
  • You have Food Handler Certification.
  • You follow instructions and perform tasks with accuracy, speed, and attention to detail.
  • You are a team player, respectful, energetic, responsible, accountable, reliable, committed, and a good communicator.
  • You are motivated to create the best customer experience possible.
  • You remain calm and motivated in a highvolume and fastpaced environment.
  • You can work in a standing position, bending and moving around for long periods and lift and/or move up to fifty lbs.
  • You have the flexibility to work days, evenings, weekends and holidays as required.
Role and responsibilities

What are some of the core activities you'll be performing?

  • You'll prepare all food and products according to the Restaurant's recipes, portioning, cooking, Food Safety Guidelines and serving standards.
  • You'll ensure that food comes out simultaneously and promptly.
  • You'll handle, store, and rotate all products properly.
  • You'll perform other opening and/or closing duties and clean and maintain the kitchen workstations in optimal conditions.
  • You'll clean dishes, utensils, pots, pans, etc. If required to continue kitchen operations.
  • You'll perform other related duties as assigned by the Kitchen Manager.
  • You'll inform the Kitchen Manager of any inventory shortages or situations that might violate the restaurant policies, rules, or procedures.
Salary, perks and benefits will be explained during hiring process

Where to apply?

Note. Only those moving on to the next step will be contacted for an interview.


Job Types:
Part-time, Permanent


Salary:
$15.50-$16.00 per hour


Benefits:


  • Store discount

Flexible Language Requirement:

  • French not required

Schedule:

  • 8 hour shift
  • Day shift

Supplemental pay types:

  • Tips

Work Location:
One location

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