senior culinary director - Sherwood Park - beBeeChef

We are seeking an experienced Corporate Culinary Director to lead and elevate our culinary program. · This position requires someone who can bring structure, · consistency, · and creativity to a growing restaurant brand while maintaining · the highest culinary standards. ...

This position is responsible for the execution of menu item production, maintaining all company standards and adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. · ...

We'd ask you to do the following for us: · Assist the Culinary Director in the unit, taking over the Culinary Directors' duties in his/her absence. · Prepare and supervise the culinary team in preparation of a wide variety of foods... · ...

"The secret of good cooking is, first, having a love of it." – James Beard · Can you relate to the statement above? If you thrive on leading and educating a culinary team but wish you could retain creative freedom, hire and develop your own employees, take advantage of corporate ...

Assist the Culinary Director in the unit, taking over the Culinary Directors' duties in his/her absence. · Prepare and supervise the culinary team in preparation of a wide variety of foods in addition to sharing food knowledge with the team. · ...

We are looking for passionate Floor Managers to grow our leadership team. · We're committed to being your best self and working with integrity as you learn how to operate multimillion-dollar restaurants. · Our ideal candidate has a commitment to teamwork and a desire to learn and ...

Working Title: Sous Chef · Employment Status: Full-Time · Starting Hourly Rate: $26.00 per hour · Address: St NW Edmonton, AB Edmonton AB T5G 2R1 · New Hire Schedule: M-S, 7 - 3:30pm, adjustments as required · You might not know our name, but you know where we are. That's becaus ...

We are seeking a passionate foodie to join our team as Director of Venues. As a leader, you will be responsible for taking guest satisfaction to the next level by collaborating with the Restaurant Executive Chef and leading the recruitment and training of staff. · ...

+Job summary · Fairmont Hotel Macdonald seeks a Director of Venues to lead the team in delivering exceptional guest experiences. +Collaborate with the Restaurant Executive Chef to ensure flawless operations. · Lead recruitment, training, and mentorship of staff. · +Comprehensive ...

· Company Description · Your Team and Working Environment · Since 1915, Fairmont Hotel Macdonald has effortlessly delivered timeless luxury in the heart of Edmonton. Nestled above the river valley, the hotel's charm and elegance have earned it recognition as one of the city's mo ...

+We are seeking an experienced HR professional to join our team as an HR Specialist for Employee Experience. This is a full-time position responsible for building scalable HR systems, optimizing Workday, ensuring data integrity while closely connected to the day-to-day employee l ...

We practice these principles with every task and interaction from personal caregiver assistance to mowing the grass At Touchmark we say:  · • I AM AN ALLY · • I AM A FRIEND · • I AM A GIVER · The ideal candidate will: · Possess a high school diploma or equivalent · Possess a v ...

We are looking for passionate Floor Managers to grow our leadership team. As a Floor Manager you're committed to being your best self and working with integrity as you learn how to operate multimillion-dollar restaurants. · ...

We are seeking a Director of Venues to lead our team in delivering exceptional guest experiences and driving revenue growth. · ...

We are Edmonton's Destination Management, Marketing and Venue Management Organization. We help tell Edmonton's story, elevate the Edmonton experience, and drive inbound visitation and economic impact in the visitor economy. · ...

About Us · We are Edmonton's Destination Management and Marketing Organization (DMMO). We also manage two of Edmonton's award-winning venues, the Edmonton Convention Centre and the Edmonton EXPO Centre. We help tell Edmonton's story, elevate the Edmonton experience, and drive inb ...

The Head Chef contributes to all back of house operations and is responsible for several functions including but not limited to: food preparation, inventory control, budgeting, and employee training. · Must have a constant presence in the restaurant and ensure the company image i ...