School Chef - Richmond, BC

We are seeking a skilled and passionate Chef to join our team at a private school serving staff and students between the ages of 1 to 5. · The ideal candidate will have strong background in preparing nutritious meals for children. · Plan daily meals. · Develop balanced menus that ...

About Us: · CEFS is a private institution committed to providing a nurturing and enriching environment for young children. · We are looking for a passionate and dedicated Chef/Cook to join our team and create healthy nutritious meals. · ...

We are currently seeking a reliable and dedicated Cafeteria Cook/Manager to join our team and oversee the daily operations of our busy high school cafeteria. · Manage daily cafeteria operations ensuring timely, high-quality service · ...

Description · Position Summary · The Commis Chef at Gordon Ramsay Steakhouse assists the Chef de Partie and Demi Chefs in the preparation and presentation of high-quality dishes. This role requires basic culinary skills, attention to detail, and the ability to work efficiently in ...

An executive chef oversees the kitchen operations, supervises staff and ensures that food meets quality standards. · ...

The Commis Cook supports the kitchen team with daily prep, station organization, · and service execution.Assist with daily mise en place: washing, · peeling, cutting, portioning, labeling, · and storing ingredients. · ...

Overview · Languages · English · Education · Secondary (high) school graduation certificate · Experience · 3 years to less than 5 years · On site · Work must be completed at the physical location. There is no option to work remotely. · Responsibilities · Tasks · Demonstrate new ...

We are seeking an Executive Chef to join our team. The successful candidate will be responsible for leading a team of cooks and ensuring that all food meets quality standards. · ...

Description · Position Summary:  · The Chef de Partie at Gordon Ramsay Steak is responsible for working in a specific section of the kitchen, reporting directly to the Sous Chef. This role requires culinary experience, attention to detail, and the ability to work efficiently in a ...

Baan Lao Fine Thai Cuisine is seeking a proficient dishwasher to maintain a safe and sanitary environment in their fine dining restaurant. · ...

The executive chef will be responsible for maintaining records of food costs, consumption, sales and inventory. They will also supervise the activities of specialist chefs, chefs, cooks and other kitchen workers. · ...

Description · River Rock Casino Resort is currently recruiting for Chef de Partie (CDP) to join our Culinary team. You will be responsible for the execution of menu item production, maintaining all company standards and through adherence to all safety and hygiene policies and pro ...

Overview · Languages · English · Education · Secondary (high) school graduation certificate · Experience · 1 year to less than 2 years · On site · Work must be completed at the physical location. There is no option to work remotely. · Responsibilities · Tasks · Supervise activit ...

Chef position available. · Estimate amount and costs of supplies and food items · Maintain records of food costs, consumption, sales and inventory · Supervise activities of specialist chefs, chefs, cooks and other kitchen workers · ...

The Sous Chef Pastry is responsible for the execution of menu item production and maintaining brand standards in a kitchen environment. · The role ensures the kitchen operates efficiently and maintains high culinary standards. · The Sous Chef Pastry plays a critical role in the s ...

We are currently recruiting for Chef de Partie (CDP) to join our Culinary team. You will be responsible for the execution of menu item production, maintaining all company standards and through adherence to all safety and hygiene policies and procedures while contributing to a saf ...

River Rock Casino Resort is currently recruiting for Chef de Partie (CDP) to join our Culinary team. · Prepares, pre-cooks, cooks and presents menu items in a timely fashion; following standardized recipes · Submits food product requirements to the Sous Chef/Kitchen Manager/F & B ...

The Chef de Partie at Gordon Ramsay Steak is responsible for working in a specific section of the kitchen reporting directly to the Sous Chef. · Prepare and cook menu items according to established recipes and brand standards. · Maintain consistency and quality in every dish serv ...

The Commis Chef at Gordon Ramsay Steakhouse assists the Chef de Partie and Demi Chefs in the preparation and presentation of high-quality dishes. · ...

We are seeking a talented, personable and intelligent 'Fine Dining' server. · We feature exquisite Royal Thai cuisine inspired by local and seasonal ingredients and organic ingredients from the Kingdom of Thailand. · The ideal candidate will have a passion for serving, · have exc ...