No more applications are being accepted for this job
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Odours
- Cold/refrigerated
- Supermarket and meat department
- Clean meats to prepare for processing or cutting
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Grind meats
- Prepare special orders
- Prepare special displays of meats, poultry and fish products
- Halal
- Manual cutting utensil
- Power grinder
- Slicing machine
- Attention to detail
- Physically demanding
- Handling heavy loads
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week