Dspot Crew Member - Mississauga, ON LV E

Love desserts? Dessert crew members at D Spot Desserts play a vital role in our operation. They are the heart of the dessert experience and it is their job to ensure food products are being sent to customers in the most careful manner. Our dessert crew members must provide the be ...

Job description

Love desserts? Dessert crew members at D Spot Desserts play a vital role in our operation. They are the heart of the dessert experience and it is their job to ensure food products are being sent to customers in the most careful manner. Our dessert crew members must provide the best customer service experience and combine their skills to create delicious desserts.

GENERAL RESPONSIBILITIES:

• Staying updated on current menu changes. Stay focused and direct as necessary.
• Responsible for prepping produce, chopping fruits, cleaning machines, and maintaining day to day responsibilities.
• Cleaning washrooms
• Following proper safety protocols
• Ensure that your station is fully equipped stocked and ready to go.
• Responsible to preparing items from the menu.
• Washing dishes as required
• Ensure Customers food is delivered at the right temperature.
• Thoroughly cleaning the kitchen, wiping counters, fridges, waffle irons, crepe grills, under the oven and disposing garbage.
• Unload delivery trucks and store inventory correctly.
• Filling in for absent staff as needed.
• Ensure Uniforms are presentable and clean
• Responsible for dish washing during slower periods.
• Providing the best possible customer experience.

Experience

• Previous experience in food service or restaurant environment is preferred but not required; training will be provided
• Familiarity with food preparation, cashiering, and food safety practices is a plus
• Basic math skills for cash handling and order calculations are necessary
• Previous experience is an asset
• Food Handlers Certificate is an asset
• Excellent oral and written communication skills are required
• Must be a team player
• Positive interpersonal skills
• Must be able to lift up to 55 lbs
• Must be able to stand/walk for long periods of time
• Punctuality and regular and reliable attendance is key.
• Must be honest and work with a great deal of integrity
• Must be able to communicate with managers, staff and customers
• Strong leadership skills is an asset in the kitchen

Join our team as a Crew Member to develop your skills in the food industry while delivering exceptional service in a welcoming environment. We value dedication, teamwork, and a positive attitude.

Job Types: Full-time, Part-time, Permanent

Pay: $17.60 per hour

Benefits:

• Store discount

Work Location: In person