Line Cook - Dieppe, NB

Nous recherchons un cuisinier de ligne dévoué et compétent pour rejoindre notre équipe culinaire. Le candidat idéal aura une véritable passion pour la cuisine et s'engagera à offrir des repas de haute qualité dans un environnement dynamique. · ...

+At Murphy Hospitality Group we pride ourselves on an exceptionally high standard of quality service and products. · +Prepare food and menu items to the highest standardCook menu items in co-operation with the rest of the kitchen staffEnsure food comes out simultaneously in high ...

At Murphy Hospitality Group we pride ourselves on an exceptionally high standard of quality service and products. · ...

We pride ourselves on exceptionally high quality service products it takes best people reach higher standard excellence extensive training excellent benefits program competitive wages advancement professional development opportunities. · ...

A line cook prepares and cooks meals or individual dishes in a fast-paced environment. · ...

Prepare and cook complete meals or individual dishes and foods Clean kitchen and work areas Wash peel cut vegetables fruit Use manual electrical appliances to clean peel slice trim foodstuffs Stock refrigerators salad bars Sharpen kitchen knives Scour pots pans Remove kitchen gar ...

We're bringing our legendary wings and good times to Shediac with a brand-new location If you have a passion for great food and thrive in a fast-paced, fun environment we want you on our team. · Prepare top-quality food following our recipes. · Work efficiently with attention to ...

· Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Clean kitchen and work areas · Maintain inventory and records of food, supplies and equipment · ...

A Line Cook is needed to prepare and cook complete meals or individual dishes and foods in a restaurant environment. · ...

This Line Cook position at Harvey's Ontario Limited in Moncton, NB requires a secondary school graduation certificate and up to one year of experience as a cook. The work involves standing for extended periods in a fast-paced environment with physically demanding conditions. · Lo ...

The 1st Cook position is responsible for maintaining the smooth and efficient operation of all sections on the line and serving areas through effective time management, · Ensures adherence to the Company's policies and procedures,Motivates and leads by example,Supports Great Cana ...

Under the direction of the Executive Chef and supervision of our Culinary Management team, 2nd Cook is responsible for maintaining the smooth and efficient operation of all sections of the kitchen and serving areas through effective time management, overall professionalism, and p ...

+Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. · ...

Prepares,presentsandservesmeals, · ensuringthequalityofthefoodandoverallpresentation. · ...

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. · ...

Prepares,presentsand servesmeals, · ensuringthequalityofthefoodandoverallpresentation. · ...

Prepares, · presents and serves meals, · ensuring the quality of · the food and overall presentation. · ...

We have been recognized for being a Great Place to Work. The opportunities with us are endless. · ...

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. · ...

The 2nd Cook will maintain the smooth operation of the kitchen through effective time management and professionalism. · Prepare all menu items according to specifications; · Maintain inventory levels; · ...