Prep Cook - Greater Sudbury, Canada - Mary Browns Chicken and Taters - Sudbury

Description

• Follow recipes and presentation specifications.
• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Maintain a clean and orderly work area.
• Wash and sanitize utensils and equipment.
• Assist with the cleaning and organization of kitchen and equipment.
• Monitor product freshness and rotate out old product based on a schedule.
• Ensure all food and other items are stored properly.

• Evening shift
• Monday to Friday
• Morning shift
• On call
• Weekends as needed

• Bonus pay
• Commission pay
• Overtime pay
• Signing bonus

• Greater Sudbury, ON P3E 4Z6: reliably commute or plan to relocate before starting work (required)

• Cooking: 1 year (preferred)

• Food Handler Certification (preferred)

• Day Shift (preferred)
• Night Shift (preferred)