- Other trades certificate or diploma
- or equivalent experience
- Staff accommodation provided
- Room and board provided
- Remote location
- Resort
- Hotel, motel, resort
- Head chef
- Chef
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Recruit and hire staff
- Supervise activities of sous‑chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
- 3-4 people
- Fish and seafood
- Meat, poultry and game
- Stocks, soups and sauces
- Criminal record check
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Bonus
- Free parking available
- On-site amenities
- On-site housing options
- On-site recreation and activities
- Other benefits
- Team building opportunities
- Transportation provided by employer
- Parking available
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· Estimate amount and costs of supplies and food items. · Maintain records of food costs consumption sales and inventory. · Analyze operating costs and other data. · Demonstrate new cooking techniques and new equipment to cooking staff. · ...
Black Creek, BC VJ A2 weeks ago
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The position of head chef involves overseeing kitchen operations in several restaurants. · ...
Comox1 week ago
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+In this role as a Head Chef you will estimate costs of supplies and food items maintain records of food costs consumption sales and inventory analyze operating costs and other data. · ...
Comox2 weeks ago
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We are seeking an experienced Head Chef to join our team at the restaurant in Comox. · Estimate amount and costs of supplies and food items, · Maintain records of food costs, consumption, sales and inventory, · Analyze operating costs and other data. · ...
Comox, British Columbia2 weeks ago
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This position is covered under the HEABC wage levelling.Please note the wage is currently being adjusted and topped up by the government and the displayed wage is therefore reflective of such initiative. · ...
Courtenay3 weeks ago
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We are seeking a Sous Chef to collaborate closely with our Head Chef for the 2026 season. · ...
Refuge Cove, BC2 weeks ago
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We're hiring an Assistant Staff Cook to join our world class team at Sonora Resort. · Nestled in the Discovery Islands, Sonora Resort is a remote location accessed by water taxi from the town of Campbell River on Vancouver Island. · Preparing scratch made lunches and dinners dail ...
Campbell River1 week ago
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This position reports to the Head Chef/ Support Services Manager or designate and is responsible for the day to day operations of the kitchen and preparation of meals for all persons served. · ...
Courtenay, British Columbia3 weeks ago
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The ideal candidate will have a passion for culinary arts, · exceptional leadership skills, · a strong background in the food industry.Possess a strong background/knowledge of cooking techniques · Ideally five years of cooking experience · Fine dining experience is preffered · ...
Heriot Bay, BC1 month ago
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We're hiring a Head Gardener to join our world class team at Sonora Resort. The incumbent will prepare the design and planting schedule and work alongside their team in tending to the gardens and conservatory daily. ...
Campbell River1 week ago
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We are seeking a professional and organized Front of House Manager to lead our service team for the 2026 season at Refuge Dockside Kitchen. · We are looking for someone who is comfortable in fast-paced high-volume service with experience as manager/supervisor preferred, · SIR and ...
Refuge Cove, BC2 weeks ago
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We are a passionate and growing team looking for energetic enthusiastic professionals with interests in the Food & Beverage field to join our professional kitchen Cook team. · ...
Campbell River, BC1 month ago
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We are a passionate and growing team looking for energetic professionals with interests in the Food & Beverage field to join our professional kitchen Cook team. · ...
Campbell River, BC2 weeks ago
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Job summary: We're hiring a Gardener to join our world class team at Sonora Resort. Benefits include competitive salary employee discounts free food snacks wellness resources and more. · Responsibilities: · Demonstrate desired service behaviors in accordance with Relais and Chate ...
Campbell River1 week ago
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We're hiring Grounds Maintenance Staff to join our world class team at Sonora Resort. · Sonora Resort is a luxury all-inclusive Relais & Chateaux Resort in the unspoiled wilderness of British Columbia. · ...
Campbell River1 week ago
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We're hiring a Head Gardener to join our world class team at Sonora Resort, a luxury all-inclusive Relais & Chêteaux Resort. · ...
Campbell River OTHER4 weeks ago
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We are hiring a Fishing Guide/Boat Operator to join our team at Sonora Resort in British Columbia. · Lead fishing tours in 25ft vessels. · Provide transport to off-site kayaking locations and Campbell River for guest arrivals and departures. · ...
Campbell River1 week ago
head chef - Black Creek - Knight Inlet Lodge

2 days ago
Description
Overview
Languages: English
Education
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Ranks of chefs
Responsibilities
Supervision
Experience and specialization
Food specialties
Additional information
Work conditions and physical capabilities
Personal suitability
Benefits
Financial benefits
Other Benefits
#J-18808-Ljbffr
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head chef
Only for registered members Black Creek, BC VJ A
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head chef
Only for registered members Comox
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head chef
Only for registered members Comox
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head chef
Only for registered members Comox, British Columbia
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Lead Cook
Only for registered members Courtenay
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Sous Chef
Only for registered members Refuge Cove, BC
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Assistant Staff Cook
Only for registered members Campbell River
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Lead Cook
Only for registered members Courtenay, British Columbia
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Sous Chef
Only for registered members Heriot Bay, BC
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Head Gardener
Only for registered members Campbell River
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Front of House Manager
Only for registered members Refuge Cove, BC
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Hotel Line Cook
Only for registered members Campbell River, BC
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Hotel Line Cook
Only for registered members Campbell River, BC
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Gardener
Only for registered members Campbell River
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Grounds Maintenance
Only for registered members Campbell River
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Head Gardener
OTHER Only for registered members Campbell River
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Fishing Guide
Only for registered members Campbell River