Cook - Grand Bend, Canada - La Playita Restaurant and bar
2 weeks ago
Description
Education:
No degree, certificate or diploma
- Experience: 1 to less than 7 months
Work setting:
- Restaurant
- Bar
Cook categories:
- Cook (general)
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Certificates, licences, memberships, and courses:
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Safe Food Handling certificate
Cuisine specialties:
- Mexican
Work conditions and physical capabilities:
- Attention to detail
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability:
- Dependability
- Organized
- Team player
Screening questions:
- What is your current level of study?
- Work Term: Seasonal
- Work Language: English
- Hours: 40 to 44 hours per week
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