Fsqa Technician - Brandon, Canada - Maple Leaf Foods

Maple Leaf Foods
Maple Leaf Foods
Verified Company
Brandon, Canada

1 month ago

Sophia Lee

Posted by:

Sophia Lee

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Description

The Opportunity:

The Quality assurance FSQA Technician (Auditor) is responsible for auditing product at MLF Brandon to ensure adherence to product specifications, and is responsible for sampling and testing on the dressing floor to ensure ongoing compliance to the MSIP (Modern Slaughter Inspection Program) and monitoring of CCP 2B for fecal and ingesta.

They liaise with production supervisors and employees to ensure understanding of product specifications and assist in maintaining ongoing compliance with food safety programs.


Snapshot of a Day-in-the-Life:


  • Must be flexible in hours of work to accommodate position responsibilities necessary over all production shifts


  • Auditing Product Specifications

  • Auditing product according to specifications and for any other quality issues.
  • Performing sampling and testing on the dressing floor as required to ensure plant compliance with CFIA's HIP program and the plant's internal CCP (CCP 2B).


  • Temperature monitoring

  • Using a digital thermometer to take temperatures of the product as required
  • Performing followups to corrective actions for customer complaints and/or failed audits.
  • Auditing GMPs
  • Auditing/verifying the HACCP system


  • Data Entry

  • Entering of data daily as required.
  • Providing timely feed back to Production Supervisors on all issues identified in audits.
  • Keeping daily documentation of all audit results, identified noncompliances etc and appropriate corrective actions and preventative measures.
  • Assisting in Six Sigma projects as required
  • Prevent the ongoing production of noncompliant product when nonconformities are observed or identified
  • Control any noncompliant product that has been produced, perform a food safety assessment and determine appropriate disposition
  • Other duties that may be assigned from time to time.

What You'll Bring:


  • Knowledge of Brandon Production Floor considered an asset
  • Strong communication skills verbal, written, listening
  • Demonstrated ability to follow cut sheets, understand written product specifications, standard operating procedures, regulatory requirements, etc.
  • Confident in communicating effectively with plant supervisors, management and CFIA.
  • Demonstrated strong interpersonal and teambuilding skills and strong communication skills verbal, written, listening
  • Demonstrated attention to detail and ability to function in a fastpaced production environment
  • Demonstrated dependability in current position (i

e:
attendance and performance)

  • Computer literacy with an understanding of MS Office programs
  • MS Word, Excel, PowerPoint etc.
  • Comfortable with mobile technology including tablet/iPads
  • Understanding of HACCP & Food Safety will be a definite asset.
  • Working experience in the fresh pork industry, knowledge of the different meat cuts and food quality issues will be a definite asset.

What We Offer at Maple Leaf Foods:

  • Being part of a high-performance, people-focused company that has an inspiring and unique vision to become the most sustainable protein company on earth, and a deep commitment to sustainable protein across North America.
  • An inclusive company culture and a work environment that keeps our people safe, rewards excellence, and empowers everyone to learn and contribute their best.
  • Competitive Health and Wellness benefits that offer flexibility to meet your individual or family needs, including programs focused on improving mental health and wellbeing. These benefits start on your first day of employment.
  • Defined Contribution Pension Plan with company matching that starts on your first day of employment.
  • Learning and development opportunities, including workshops, 'speaker series' events, and resources that allow you to develop your skills and progress your career.
  • Comprehensive tuition reimbursement program that supports continuous learning and development of our team members through investment in eligible degrees, diplomas, professional certification, or trades programs.
  • Supporting our deep commitment to community impact, we offer up to two paid days annually to volunteer at a cause of your choice.

About Us:

We're a carbon neutral food company on a purposeful journey to Raise the Good in Food through better nutrition, safer food and workplaces, more humane animal care, and environmental sustainability efforts that protect our planet.

We care about our communities and commit to reducing food insecurity in Canada. Join us on the journey. Let's build a better future, together.

We're passionate about food.

For more than 100 years, we've made delicious, healthy protein that Canadians love under iconic national and regional brands, like Maple Leaf, Schneiders, and Greenfield Natural Meat Co.

We're on a journey to become the most sustainable protein company - not just in Canada - but on earth.


  • We are carbon neutral.
  • We are one of the only food companies in Canada to set sciencebased targets.
  • We aim to red

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