Cashier/line Cook - Aldergrove, Canada - Greater Vancouver Zoo
Description
Position:
Food and Beverage - Cashier/ Line Cook
Department:
Operations
Reports to:
FB Supervisor, Operations Manager, Guest Experience Manager
Rate:
Minimum Wage
Position Requirements:
The Food and Beverage Cashier / Line Cook is responsible for day-to-day orders using a POS system, preparation and cooking all menu items in the Oasis Kitchen and the Campfire Cabin to the highest quality of standards.
Key Responsibilities:
- Operate the grill, deep fryer, and pizza oven and all other kitchen equipment safely and efficiently.
- Cook all menu items using the appropriate equipment and recipe, and to the highest quality standards and plate according to portion sizes.
- Maintain cleanliness and organization of the kitchen area.
- Follow all food safety and sanitization guidelines.
- Ensure a high level of customer satisfaction by maintaining excellent service standards.
- Collaborate with the kitchen team to ensure smooth operations.
- Serves food and drinks to guest in an enthusiastic manner.
- Manages transactions with guests using a POS system (point of sales terminal) by processing cash and credit card transactions.
- Ability to maintain a positive attendance record and work a flexible schedule, including weekends and holidays.
- Must be able to work in a professional manner with zoo visitors, vendors, volunteers and staff.
- Complete light physical work as needed.
- Understands, accepts and follows Greater Vancouver Zoo Policies and Procedures, including Emergency Procedures.
- Other duties as directed.
Knowledge and Experience:
Experience working in a kitchen environment.
Knowledge of food handling and food service techniques.
Education Required:
Highschool diploma or equivalent.
Other Information:
Must possess a valid British Columbia Driver's License.
Must possess Food Safe Certificate
Complete Criminal Record Check
Possess Serving it Right Certificate is an asset
- The above listed tasks are the responsibilities of the Food and Beverage Cashier/ Line Cook employed by the GVZoo. Food and Beverage Cashier/ Line Cook is not limited to the tasks listed above and may be required to perform additional tasks as assigned by Management._
Job Types:
Full-time, Part-time, Seasonal
Pay:
From $16.75 per hour
Expected hours:
per week
Benefits:
- Discounted or free food
- Flexible schedule
- Onsite parking
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Holidays
- Monday to Friday
Work Location:
In person
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