Kitchen Assistant/chef - Brossard, Canada - CIUSSS de l'Ouest-de-l'Île-de-Montréal

CIUSSS de l'Ouest-de-l'Île-de-Montréal
CIUSSS de l'Ouest-de-l'Île-de-Montréal
Verified Company
Brossard, Canada

1 week ago

Sophia Lee

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Sophia Lee

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Description

CIUSSS de l'Ouest-de-l'Île-de-Montréal is hiring a Kitchen Assistant in Brossard, QC.

We offer competitive salary, full benefits package, Paid Time Off, and opportunities for professional growth.
CIUSSS de l'Ouest-de-l'Île-de-Montréal is a growing leader in addiction treatment services. We provide care across the nation touching the lives of more than 30,000 patients daily.


Our employees believe we are creating a better world where lives and communities are made whole again through comprehensive treatment.


As a Kitchen Assistant, you play a direct role in saving the lives of our patients each day by serving our residents in a safe environment promoting long term recovery.

You will partner with the Executive Director and Director of Nursing to establish and maintain a therapeutic environment and routine for our residents.


Requirements:


  • Minimum high school diploma
  • Associate degree preferred.
  • 13 years' experience in community service, kitchen experience is preferred.
  • Must have one key attribute that we look for in seeking an employee: Integrity, professionalism, strong work ethic, team player, and a positive attitude.
  • Responsible, responsible, responsible
  • Ability to work as part of a team.
  • Ability to communicate clearly.
  • Ability to handle basic computer skills.
  • Must have one key attribute that we look for in seeking an employee: Integrity, professional, strong work ethic, team player, and a positive attitude.

Responsibilities:


  • Prepare food for residents' consumption. This includes cleaning food prep areas, sanitizing equipment, cleaning up any messes that occur during meal preparation or service, and cleaning up any messes that occur during meal preparation or service.
  • Maintain food inventory. This includes counting how many food items are on the menu for each shift and purchasing any additional food or ingredients that may be needed. It also includes ordering or receiving product that may be needed for future meals.
  • Check food quality throughout meal service period. This includes ensuring that all food is prepared according to CIUSSS de l'Ouestdel'ÎledeMontréal standards per HACCP guidelines. It also includes ensuring that all products are cleaned properly after each meal service period and stored properly after completion of each shift.
    MUST BE 18 YR OLDER TO WORK IN OUR PROGRAM.

Salary:
$40.00-$70.00 per hour


Benefits:


  • Paid time off

Schedule:

  • Monday to Friday

Supplemental pay types:

  • Overtime pay

Experience:


  • Cooking: 2 years (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)

Shift availability:

  • Day Shift (preferred)

Ability to Commute:

  • Brossard, QC (preferred)

Ability to Relocate:

  • Brossard, QC: Relocate before starting work (preferred)

Work Location:
In person
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