Boh Supervisor - Winnipeg, Canada - Original Joes Restaurant and Bar

Description

BOH supervisor


What You'll Do:

Located in our Kenaston location in Winnipeg, Manitoba you will report to the Kitchen Manager(although this may vary from time to time depending who is on shift)


You will:

• Promptly and efficiently fill orders according to bill flow
• Run various pieces of kitchen equipment, time the steps in each dish and know the cooking requirements of each dish
• Be knowledgeable about menu items and food preparation procedures to ensure a 'remarkably consistently' guest experience
• Consistently prepare ingredients, garnishes, sauces, etc. to 'spec'
• Ensure safe food handling procedures are followed 100% of the time
• Control waste and to work to high efficiency with food ingredients
• Follow a 'clean as you go' mantra to ensure that the kitchen area is always clean and orderly
• Be knowledgeable regarding allergy policies and procedures to ensure that guests are not at risk of allergic reactions

- 'Live' our core values during every shift: Honesty, Empathy, Always Welcoming, Remarkable Consistency, Taking Care of the Community

• Assist BOH management operations such as Inventory, food cost control, and general day to day operation.

Who You Are:

• You are a genuine and vibrant team player
• You have at least 2 Years of Kitchen experience with a background in managing BOH operations
• You pride yourself on your ability to learn new skills, your ability to work efficiently and effectively, your reliability and your ability to 'keep your cool' even during the busiest shifts
• You are able to manage time effectively and prioritize tasks without skipping a beat
• You are easily coachable and see feedback as an opportunity to keep improving your skills and abilities
• You might have future aspirations to be employed as Store Management or in our Corporate team

Work Location:
In person